How to Clean A Beefeater BBQ: The Only Guide You’ll Ever Need

Getting a high-quality Beefeater BBQ is quite an investment. Hence, it’s important to know how to properly clean it between uses. But if you’re not sure if you’re doing it right, read on for some tips on maintaining your BBQ:

The Proper Way to Clean a Gas BBQ

Before doing anything else, disconnect the propane tank from the BBQ. Then, fill up a bucket with warm water and a tablespoon of dishwashing soap.

Next, disassemble your BBQ. Remove the grates, metal plates, and all its interior plates. Scrub off the excess fat from each part with a sponge and soapy water. When you’re done, submerge all of the char grill plates, flame diffusers, hot plates, and warmer racks into the soapy water. Then, thoroughly wash them with a sponge. Don’t forget to wash the body of the BBQ using a soft scouring pad and soapy water.

After cleaning everything, let all the parts dry completely. Then, spray both sides of the grill with cooking oil. Line the tray with aluminium foil and cover with a fat absorber.

Lastly, reassemble the BBQ. Reconnect the gas and season the plates before turning the unit back on. Let it run for about 15 minutes to burn off any remaining residue.

The Proper Way to Clean a Charcoal BBQ

First, remove the grill grate from the unit. Use a stiff wire brush with a long handle to clean the grill grate. Once you’re done, apply vegetable oil to the clean grill grate using a rag or paper towel.

The next step is to get rid of any leftover ash from the grill’s base. This will be easier if you remove the charcoal grate first. Once you’ve removed all the ash, clean the interior of the cook box and lid using a brush and soapy water.

Use a ball of aluminium foil to scrub away any remaining debris and gunk from the charcoal grate. Once clean, put the charcoal grate back in position. Use a sponge and soapy water to clean the cook box and lid.

Finally, dry off the whole BBQ using a clean towel. If you keep your BBQ outside, use a weather-resistant grill cover between uses to protect it from the elements.

The Proper Way to Clean a BBQ Before First Use

To start, remove all of the BBQ’s protective coating. Wash the BBQ’s parts with a sponge and warm soapy water. Then, polish them dry using a clean cloth.

Remove the hot plates from the unit. Clean the BBQ’s cooking surface using a sponge and soapy water. Rinse thoroughly, leaving no soapy residue behind. Dry completely using a clean cloth.

Coat the cooking surface using a BBQ spray. Then, turn on the BBQ and let it run at moderate heat for around an hour. Next, turn it off and allow it to cool down a bit. Repeat this process at least one more time before moving on to the next step.

Gently scrub the cooking surface using a brush and warm soapy water. Once done, dry the surface off with a cleaning cloth. Lastly, coat the cooking surface with oil or a cooking spray before preheating.

The Proper Way to Season a BBQ

First, pre-heat your BBQ. Then, use a grill brush to carefully scrub the grate clean. 

Afterwards, turn off the unit and allow the grates to cool. Next, soak a paper towel in oil and use it to coat the entire surfaces of the emitters and grates. Once they’re completely coated, use a clean paper towel to wipe away any excess oil.

Turn the BBQ back on and allow it to run for at least 15 minutes. If you haven’t used the unit in a long time, let it run for around an hour. Check on the BBQ periodically to prevent any potential fire hazards.

Let the grill cool down again before coating it lightly with oil to prevent any rusting. Once you’re done, your barbecue is ready to use.

Follow these steps and you’ll have a clean beefeater BBQ Perth-based families would be proud to call their own. As long as you regularly maintain it after each use, your unit will last you for years to come.